{"id":30,"date":"2011-02-16T11:30:50","date_gmt":"2011-02-16T21:30:50","guid":{"rendered":"http:\/\/www.hawaiigrinds.com\/"},"modified":"2011-02-17T07:28:42","modified_gmt":"2011-02-17T17:28:42","slug":"adventures-in-bentomaking","status":"publish","type":"page","link":"https:\/\/www.hawaiigrinds.com\/hawaii-food-blog\/adventures-in-bentomaking\/","title":{"rendered":"Adventures in Bentomaking"},"content":{"rendered":"

\"Adventures<\/a>Hilo-born Crystal “Pikko” Watanabe became passionate about the bento in April 2007, in the midst of a weight loss project. She lost over 22 pounds, and in the mean time kicked off a long-running bentomaking obsession. In addition to her blog, she co-authored a book on bentos titled “Yum-Yum Bento Box<\/a><\/strong>.” You can follower her on Twitter at @pikko<\/a><\/strong>.<\/p>\n

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